Specials
Tuesday April 1st
SMOKED CHICKEN PHILLY SANDWICH - Smoked Chicken finished on the griddle with sautéed peppers and onions. Topped off with house chile con queso, avocado mash, and pico de gallo. Served with a side of homemade French fries.
11:00 AM - 08:30 PM
Wednesday April 2nd
SMOKED PRIME RIB by the plate with a special side of Duck Fat Potatoes with Crispy Pork Hash, a side of Sauteed Green Beans with bacon & tomatoes, a dinner roll, and horseradish cream sauce. Or grab it a la carte by the 1/2 lb.
11:00 AM - 08:30 PM
Thursday April 3rd
SMOKED BRISKET BURGER DAY! We start with House Ground & Smoked Brisket Burgers! This week we are featuring the CHIMICHURRI SMOKED BRISKET BURGER - dressed with red onion, tomato, house Chimichurri, Pepper Jack Cheese, & Avocado Mash. Served with your choice of homemade Onion Rings or Homemade French Fries. - Or keep it Classic & try the ALL AMERICAN SMOKED BRISKET CHEESEBURGER - dressed with American Cheese, Switch special Sauce, and pickles. Choice of homemade onion rings or homemade fries.
11:00 AM - 08:30 PM
Friday April 4th
We will have Two Specials on the Specials Board this FRIDAY! - FRIED CATFISH PLATE - served with a homemade hush puppies, hand cut homemade French fries, Switch coleslaw, and Jalapeno Tarter Sauce. We will also have that special cut the SMOKED PICANHA with House Chimichurri. This special cut is from the Sirloin Cap. We put our Texas BBQ spin on this one slow smoking over post wood. If you are a steak lover, this one is for you! Don't skip it!
11:00 AM - 09:00 PM
Saturday April 5th
Don't skip the House Made Sausage of the Month. THE PIMENTO CHEESE SAUSAGE- This house-made pork sausage is perfectly seasoned with the flavors of a classic pimento cheese spread. Smoked Red Bell Peppers, Green Onions, Seasoned Salt, Paprika, & house-made hot sauce, and EXTRA CHEESE! We serve -this special link up with our signature Dunker's Seasoned Crackers & homemade Pimento Cheese Spread. Put some South in Your Mouth!
04:00 PM - 06:00 PM
Sunday April 6th
"NASHVILLE HOT" SMOKED PORK BELLY BURNT ENDS - get by for this special one day only flavor. We are taking our Smoked Pork Belly Burnt Ends and tossing em in our Nashville Hot style special sauce this Sunday Funday. Get by for this special sauce selection.
11:00 AM - 08:00 PM